کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
1968575 1538864 2016 6 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
Changes in metabolic indices in response to whole blood donation in male subjects with normal glucose tolerance
ترجمه فارسی عنوان
تغییرات در شاخص های متابولیک در پاسخ به اهدای کل خون در افراد مرد با تحمل گلوکز طبیعی
کلمات کلیدی
OGTT، آزمون تحمل گلوکز خوراکی؛ HOMA-IR، مدل ارزیابی مدل هوموستازیازی مقاومت به انسولین؛ ISI-gly، شاخص حساسیت به انسولین گلیسمی؛ NGT، تحمل گلوکز طبیعی؛ IR، مقاوم به انسولین؛ HbA1c، هموگلوبین A1cHb1Ac؛ اهن؛ مقاوم به انسولین؛ خون
موضوعات مرتبط
علوم زیستی و بیوفناوری بیوشیمی، ژنتیک و زیست شناسی مولکولی زیست شیمی
چکیده انگلیسی


• The impact of whole blood donation upon different metabolic indices
• The different kinetic changes for these indices
• If these indices changed critically or not

ObjectivesPrevious studies have investigated the impact of venesection upon different metabolic indices in patients with various conditions (e.g., type 2 diabetes and iron overload). We aimed to investigate the changes on different metabolic indices including glycemic, iron, lipids and inflammatory markers at different time points after blood donation in male subjects with normal glucose tolerance.Design and methods42 male subjects were recruited to the study. Glucose tolerance was assessed by oral glucose tolerance test before (visit A) and after the blood donation (1 day, visit B; 1 week, visit C; 3 weeks, visit D; and 3 months, visit E). Fasting glucose, HbA1c, insulin, lipids, uric acid, C-reactive protein, iron stores and insulin resistance (HOMA-IR, ISI-gly) indices were measured. A repeated measures ANOVA was used for comparisons of quantitative variables between different visits.ResultsAll subjects had normal glucose tolerance according to WHO criteria. Fasting glucose, insulin and HOMA-IR were significantly higher (~ 2%, p < 0.05; ~ 21%, p < 0.01; and ~ 11%, p < 0.05 respectively) at visit B following donation. At visit D, the mean ± SE for HbA1c (5.28 ± 0.06%) was significantly lower with a difference in percentage of ~− 3% and p < 0.05 compared to visit A (5.44 ± 0.06%). Ferritin decreased significantly at visits B, C, D and E (~− 8%, p < 0.01, ~− 24%, p < 0.001, ~− 39%, p < 0.001 and ~− 29%, p < 0.01 respectively), when compared to visit A.ConclusionsAt different time points after blood donation, glycemic status and iron stores are affected significantly in male blood donors with normal glucose tolerance. The changes were particularly evident three weeks after donation. Hence, the interpretation of these parameters in male blood donors needs to take this into account, and the mechanisms resulting in these effects need to be clarified.

ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Clinical Biochemistry - Volume 49, Issues 1–2, January 2016, Pages 51–56
نویسندگان
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