کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
5044361 1475371 2017 9 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
The role of food in the Polish migrant adjustment journey
ترجمه فارسی عنوان
نقش غذا در سفر تعدیل مهاجر لهستانی
کلمات کلیدی
مهاجران لهستانی، انگلستان، غذا، تنظیم
موضوعات مرتبط
علوم زیستی و بیوفناوری علوم کشاورزی و بیولوژیک دانش تغذیه
چکیده انگلیسی

In 2015, there were 916,000 Poles living in the UK, making them the largest group of non-UK nationals at 16.5 percent of the population. Though increasingly research has focused on the consequences of this migration for both migrants themselves and the receiving country, little research has looked at food habits. This paper will explore the role of food in the Polish migrant adjustment journey. A qualitative approach was adopted, involving semi-structured interviews with nine Polish migrants.In this study, Polish migrants described the move to a new culture as a time of stress and loneliness. Due to a lack of money, they were forced to eat local food, which exacerbated their unease, as they found it to be tasteless and unhealthy. As soon as their financial situation improved, they reverted to a Polish diet, relying on ingredients brought from home, from London, or more recently, purchased from local Polish shops. This gave them comfort, and all participants acknowledged the vital role of food in their adjustment to life in a new culture.

ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Appetite - Volume 109, 1 February 2017, Pages 57-65
نویسندگان
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