Effects of substituting fishmeal with soybean meal on growth performance and intestinal morphology in orange-spotted grouper (Epinephelus coioides)

- Substituting fishmeanl with soybean meal changed the morphology of intetinal villus of orange-spotted grouper.
- High soybean meal diet damaged the intestinal mucosa structure of orange-spotted grouper.
- Substituting fishmeal with soybean meal have effects on expression levels of IL-1β, IL-16, and IL-10 mRNA of intestinal tissues of orange-spotted.

The aim of this study was to determine the impact of replacing fishmeal (FM) with soybean meal (SBM) in the diet of orange-spotted grouper on growth and intestinal tissue structure. FM was replaced with 0%, 50%, or 100% SBM (FM100, FM50, FM0, respectively) to create three iso-nitrogenous and iso-lipidic experimental diets. Five orange-spotted grouper (initial mean body weight: 59 ± 3 g) were stocked into 150-L tanks on a recirculating system, and each dietary treatment level was assigned to three replicate tanks. Fish were fed twice daily for 30 days. Weight gain rate, feed intake and feed efficiency significantly decreased as the proportion of SBM increased. Villus height decreased while lesioning, damage and mixed leucocytes infiltration significantly increased in the intestines of fish fed the FM0 and FM50 diets (P < 0.05). With increasing SBM, the expression levels of IL-1β and IL-16 mRNA significantly increased, while the expression level of IL-10 mRNA significantly decreased (P < 0.05). In conclusion, increasing the amount of soybean meal in the diets of orange-spotted grouper leads to decrease growth performance and increase intestinal harm.