Keywords: رستوران; Context; Table setting; Food perception; Liking; Consumer studies; Restaurant;
مقالات ISI رستوران (ترجمه نشده)
مقالات زیر هنوز به فارسی ترجمه نشده اند.
در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
Keywords: رستوران; Predicting model; Color; PAD emotion; Entry decision; Restaurant; SOR model;
Keywords: رستوران; Child; Restaurant; Menu; Nudging; Diet; Health; Abbreviations; QSR; quick-service restaurant; FSR; full-service restaurant;
Keywords: رستوران; Healthy eating; Food ordering; Restaurant; Smartphone apps; Personal innovativeness;
Keywords: رستوران; Food waste quantification; Framework; Canteen; Restaurant; Methodology; Tree structure;
Keywords: رستوران; Tourist; Restaurant; Social experience; Co-production of meaning; Identity; Consumer culture theory;
Keywords: رستوران; Service engineering; restaurant; simulation; moving distance;
Keywords: رستوران; Food engineering; Gastronomy; Chefs; Restaurant; Molecular gastronomy; Innovation; Culinary; Co-creation; Kitchen;
Keywords: رستوران; Object-Based Opinion Mining; Opinion Mining; Sentiment Analysis; Tourism; Hotel; Restaurant;
Keywords: رستوران; Food waste; Restaurant; Plate waste; Consumer behavior; Chinese cities;
Keywords: رستوران; Social servicescape; Density; DINESERV; Restaurant; Service quality;
Keywords: رستوران; Food allergy; Restaurant; Servers; Risk perception; Risk communication;
Keywords: رستوران; fish; midlife; script; cooking; rural; Dietary Guidelines for Americans; restaurant;
Keywords: رستوران; Degree; Education; Hospitality; Management; Restaurant; Training;
Keywords: رستوران; Solea solea; Common sole; Restaurant; Adulteration; Cytochrome b sequencing; Isoelectric focusing;
Keywords: رستوران; Food allergy; Anaphylaxis; Prevention; Restaurant
Keywords: رستوران; Soundscape; Environment; Servicescape; Restaurant; Sound; Source; Classification; Taxonomy; Clade; Perception; Multimodal; Crossmodal;
Keywords: رستوران; I12; I18; Trans fat; Restaurant; Ban; Cardiovascular disease; Mortality;
Keywords: رستوران; Restaurant; Risk perception; Food safety; Customer; Brazil
Keywords: رستوران; Swabs; Non-outbreak; Hospital; Restaurant;
Keywords: رستوران; Subsidy; Food demand; Food away from home; Healthy; Restaurant;
Keywords: رستوران; Commodity price risk; Equity exposure; Restaurant; Operating leverage; Financial leverage
Keywords: رستوران; Aging; Senior consumer; Revisit behavior; Nostalgia; Pre-decision making; Emotional self-regulation; Post-recovery satisfaction; Restaurant
Keywords: رستوران; Biomass; Fuel; Energy; GHG; Restaurant; Waste
Keywords: رستوران; Restaurant; Fast food; Marketing; Obesity; Calories; Fat;
Keywords: رستوران; Bush canteen; Concerns; Eating place; Food safety; Restaurant; University students;
Keywords: رستوران; Restaurant inspection; Critical violations; Food safety risk factor; Restaurant type; Restaurant; Location
Keywords: رستوران; Environmental inequality; Community air quality; Noise pollution; Traffic pollution; Restaurant; Temple;
Keywords: رستوران; Restaurant; Hospitality; Corporate social responsibility; Shareholder value; Stock returns; Systematic risk
Keywords: رستوران; Restaurant; Restaurant rating; Mystery shopper; Service quality; Scale development
Keywords: رستوران; Food allergies; Restaurant; Employees; Knowledge; Training
Keywords: رستوران; Food waste; Restaurant; Qualitative; Food service sector; Element; Framework
Keywords: رستوران; sugar-sweetened beverage; adolescent; restaurant; school
Keywords: رستوران; Consumer behavior; Green; Green practices; Restaurant; Sustainability;
STRIVE, San Diego! Methodology of a Community-Based Participatory Intervention to Enhance Healthy Dining at Asian and Pacific Islander Restaurants
Keywords: رستوران; community based participatory intervention; research methods; restaurant; nutritional labeling; healthy dining;
Indoor air quality (IAQ) evaluation of a Novel Tobacco Vapor (NTV) product
Keywords: رستوران; Environmental tobacco smoke (ETS); Indoor air quality (IAQ); Novel tobacco vapor (NTV) product; E-cigarette; Cigarette; Tobacco; Dining room; Restaurant; Conference room; Smoking lounge; CO; carbon monoxide; CO2; carbon dioxide; DNPH; 2,4-dinitrophenylhyd
Carbonyl compounds in dining areas, kitchens and exhaust streams in restaurants with varying cooking methods in Kaohsiung, Taiwan
Keywords: رستوران; Carbonyl compounds; Restaurant; Exhaust stream; Health effect
Restaurant business operators' knowledge of food hygiene and their attitudes toward official food control affect the hygiene in their restaurants
Keywords: رستوران; Official food control; Restaurant; Knowledge; Attitude; Hygiene;
Changes in the Energy and Sodium Content of Main Entrées in US Chain Restaurants from 2010 to 2011
Keywords: رستوران; Menu labeling; Restaurant; Obesity; Patient Protection and Affordable Care Act; Sodium;
Keywords: رستوران; fast food; restaurant; calorie label; overweight; point of purchase
Effect of different children’s menu labeling designs on family purchases
Keywords: رستوران; Food choice; Marketing; Labeling; Child; Nutrition; Restaurant; Purchases; Economics
Does perceived restaurant food healthiness matter? Its influence on value, satisfaction and revisit intentions in restaurant operations in South Korea
Keywords: رستوران; Perceived food healthiness; Restaurant; Value; Satisfaction; Revisit intentions
The effects of restaurant servers’ perceptions of customers’ tipping behaviors on service discrimination
Keywords: رستوران; Buyer monitoring; Tipping; Restaurant; Service quality; Employee control mechanisms; Service discrimination
Factors influencing the effectiveness of online group buying in the restaurant industry
Keywords: رستوران; Group buying; Discount; Service quality; Satisfaction; Return intention; Restaurant
Creativity as a critical criterion for future restaurant space design: Developing a novel model with DEMATEL application
Keywords: رستوران; Creativity; DEMATEL; Restaurant; Space design
Which endorser and content are most influential in Korean restaurant promotions?
Keywords: رستوران; Endorser; Brochure; Advertisement; Restaurant
Consumer knowledge concerning safe handling practices to prevent microbiological contamination in commercial restaurants and socio-demographic characteristics, Campinas/SP/Brazil
Keywords: رستوران; Knowledge; Restaurant; Food safety; Consumer;
The association of living conditions and lifestyle factors with burden of cysts among neurocysticercosis patients in Ecuador
Keywords: رستوران; Neurocysticercosis; Teania solium; Cysts; Ecuador; Occupation; Restaurant; Street vendors;
Carcinogenic potencies of polycyclic aromatic hydrocarbons for back-door neighbors of restaurants with cooking emissions
Keywords: رستوران; PAHs; B[a]P; Restaurant; Neighbor; Exposure; Risk assessment
Human resources administration processes in commercial restaurants and food safety: The actions of administrators
Keywords: رستوران; Human resource management; Restaurant; Food safety; Process management; Employee