| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 10110839 | Science of The Total Environment | 2005 | 12 Pages |
Abstract
Among the impact categories studied, acidification, eutrophication and global warming were found to be the most significant environmental impacts. In all these categories, it was revealed that a decrease in mastitis incidence has a positive influence as the environmental impact is reduced. Even if the quantitative results cannot show a considerable decrease in the environmental burden, the impact cannot be regarded as negligible when the total consumption or total production of a region is considered. For example, the outcome of the proposed improvement measures for Spain's greenhouse gas emissions can be quantified as 0.06% of total emissions and 0.56% of emissions by the agricultural sector.
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Authors
Almudena Hospido, Ulf Sonesson,