Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
10151799 | Food Hydrocolloids | 2019 | 43 Pages |
Keywords
Nutrient deliverySSFo-phthaldialdehydeSimulated salivary fluidβ-LgTCASGFUHTOPAβ-Lactoglobulintrichloroacetic acidsodium dodecyl sulphate-polyacrylamide gel electrophoresisSDS-PAGEGastric emptyingHeat treatmentsimulated gastric fluidMilkultra high temperatureProtein digestionHomogenisationMolecular weight
Related Topics
Physical Sciences and Engineering
Chemical Engineering
Colloid and Surface Chemistry
Authors
Ana-Isabel Mulet-Cabero, Alan R. Mackie, Peter J. Wilde, Mark A. Fenelon, André Brodkorb,