Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
10167640 | Journal of Prosthodontic Research | 2011 | 8 Pages |
Abstract
The results of this study confirm that the endoscopic measurement of food bolus formation by mastication in terms of the color tones of 2-colored test foods enables quantitative evaluation of the masticatory function during a series of masticatory and swallowing movements.
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Authors
Risako DDS, Junichi DDS, PhD, Tetsuya DDS, PhD,