| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 10277351 | Journal of Food Engineering | 2012 | 12 Pages |
Abstract
⺠Higher-order harmonics indicate deviation from ideal viscoelastic behavior. ⺠Good agreement between protocol and rheometer data in linear viscoelastic region. ⺠Protocol correctly indicated expected behavior of model systems. ⺠Protocol has potential for application in food research.
Related Topics
Physical Sciences and Engineering
Chemical Engineering
Chemical Engineering (General)
Authors
H.S. Melito, C.R. Daubert, E.A. Foegeding,