Article ID Journal Published Year Pages File Type
10277562 Journal of Food Engineering 2011 7 Pages PDF
Abstract
► Far-infrared radiation pasteurization equipment was developed for liquid food. ► The pasteurization effect was verified using experiment results. ► A mathematical model for FIR liquid food pasteurization was developed. ► The model showed that it is possible to sterilize at low temperatures with this equipment.
Keywords
Related Topics
Physical Sciences and Engineering Chemical Engineering Chemical Engineering (General)
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Mathematical simulation of liquid food pasteurization using far infrared radiation heating equipment
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