Article ID Journal Published Year Pages File Type
10277969 Journal of Food Engineering 2012 5 Pages PDF
Abstract
► We investigated the properties nanocomposites. ► Nanocomposites are composed by HPMC and silver nanoparticles. ► Improved in nanocomposites properties were observed. ► Also demonstrated the bactericidal potential of nanocomposites. ► We conclude future use of these polymeric materials in plastic for packaging.
Keywords
Related Topics
Physical Sciences and Engineering Chemical Engineering Chemical Engineering (General)
Preview
Development of cellulose-based bactericidal nanocomposites containing silver nanoparticles and their use as active food packaging
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