Article ID Journal Published Year Pages File Type
10277984 Journal of Food Engineering 2012 6 Pages PDF
Abstract
► We analyse the separation process in an air stream of broken-up lupine seeds. ► We examine three lupine seed varieties of different moisture content. ► It was calculated the index of separation effectiveness. ► Increase of moisture content is cause of decrease of the separation effectiveness index.
Related Topics
Physical Sciences and Engineering Chemical Engineering Chemical Engineering (General)
Authors
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