Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
10277989 | Journal of Food Engineering | 2012 | 8 Pages |
Abstract
⺠Superheated steam drying. ⺠Overall moisture diffusivities determination. ⺠Effect of process variables on overall moisture diffusivities. ⺠Effect of shrinkage on overall moisture diffusivities.
Related Topics
Physical Sciences and Engineering
Chemical Engineering
Chemical Engineering (General)
Authors
Magdalena Zielinska, Stefan Cenkowski,