| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 10394903 | Bioresource Technology | 2011 | 9 Pages |
Abstract
⺠Clostridia and streptomycetes in composting facilities with temperature monitoring. ⺠Streptomycetes gene levels increased and then declined, while SRC decreased. ⺠Clostridium perfringens detected in a facility, not appropriate indicator for disinfection. ⺠Control aeration, compost mass and bulking agent quality, time, microbial succession. ⺠Protect workers during process and confirm end product quality, which can be safe.
Keywords
Related Topics
Physical Sciences and Engineering
Chemical Engineering
Process Chemistry and Technology
Authors
Aija Rainisalo, Martin Romantschuk, Merja H. Kontro,