Article ID Journal Published Year Pages File Type
10394932 Bioresource Technology 2011 5 Pages PDF
Abstract
► The resistance of yeast to the vanillin was improved by expressing the Trametes sp. AH28-2 laccase gene lacA. ► The laccase secretion was hastened by overexpressing the chaperone gene KAR2. ► The recombinant strain are more suitable for the fermentation of pretreated lignocellulosics.
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Related Topics
Physical Sciences and Engineering Chemical Engineering Process Chemistry and Technology
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Enhanced resistance of Saccharomyces cerevisiae to vanillin by expression of lacA from Trametes sp. AH28-2
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