| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 10469648 | Journal of Psychosomatic Research | 2013 | 7 Pages |
Abstract
Foods typical of Mediterranean diets were associated with positive affect as well as lower negative affect while Western foods were associated with low positive affect in general and negative affect in women.
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Authors
Patricia A. Ford, Karen Jaceldo-Siegl, Jerry W. Lee, Wes Youngberg, Serena Tonstad,