| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 10499127 | Journal of Archaeological Science | 2012 | 11 Pages |
Abstract
⺠Origin of pork products at fisheries determined by bone collagen δ13C and δ15N. ⺠Can assist body part representation models in identifying salt pork assemblages. ⺠Method can be applied to fauna assemblages from similar historic archeology sites.
Related Topics
Physical Sciences and Engineering
Materials Science
Materials Science (General)
Authors
Eric J. Guiry, Stéphane Noël, Eric Tourigny, Vaughan Grimes,