Glenn A. Goodfriend: Amino acid racemization geochemist, geochronologist, paleontologist, Quaternarist, geoarchaeologist, wine connoisseur and collector, gourmand, and general good friend

We will remember Glenn for his amazing ability to help others and his phenomenal attention to scientific detail. He allowed colleagues and students alike to pick his brain about lab procedures and research ideas, and he would take time from his busy schedule to troubleshoot experiments. He was indefatigable in the field and laboratory. Glenn loved good food and chocolate, as well as tasting and collecting fine wines. His cellar had several hundred bottles, from which he often treated friends to an exceptional bouquet. His many colleagues will sorely miss his scientific creativity and contributions. Like a fine wine, he was gone too soon.