| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 10538469 | Food Chemistry | 2013 | 9 Pages |
Abstract
⺠DHS markedly reduced serum AST and ALT levels in CCl4-treated rats. ⺠DHS inhibits the lipid peroxidation and DNA damage in CCl4-treated rats. ⺠DHS increases the activity of antioxidant enzymes in CCl4-treated rats. ⺠DHS attenuates CCl4-induced inflammatory mediators in CCl4-treated rats.
Keywords
Related Topics
Physical Sciences and Engineering
Chemistry
Analytical Chemistry
Authors
Byoung-Ok Cho, Hyung-Won Ryu, Yangkang So, Chang-Hyun Jin, Ji-Yeong Baek, Ki-Hun Park, Eui-Hong Byun, Il-Yun Jeong,