| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 10538485 | Food Chemistry | 2013 | 9 Pages |
Abstract
⺠Polysaccharides from the mucilage of mud snail were studied for the first time. ⺠They were sulphated polysaccharides. ⺠Chemical composition and structure feature were remarkably distinct. ⺠BEMPA showed significant inhibitory effects on the growth of cancer cells.
Related Topics
Physical Sciences and Engineering
Chemistry
Analytical Chemistry
Authors
Daihui Zhang, Chong Wang, Hongxi Wu, Jingli Xie, Lei Du, Zhaoming Xia, Jingbo Cai, Zhenhua Huang, Dongzhi Wei,