Article ID Journal Published Year Pages File Type
10538551 Food Chemistry 2013 5 Pages PDF
Abstract
► F determination via MAS of CaF at 606.440 nm using HR-CS-ETAAS is done. ► There is no need to use any modifier and to cover the platform/tubes. ► A good linearity is maintained up to 0.1 μg of F. ► The limit of detection and characteristic mass for the method are 0.26 and 0.13 ng, respectively. ► The method is simple, fast, accurate and sensitive.
Related Topics
Physical Sciences and Engineering Chemistry Analytical Chemistry
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