| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 10538781 | Food Chemistry | 2012 | 8 Pages |
Abstract
⺠A total of 297 peptides was identified from casein pancreatic hydrolysates during 24 h digestion. ⺠Many potential bioactive peptides exist in the hydrolysates. ⺠Pancreatic hydrolysis with the rates at the order: β-CN > αs1-CN > αs2-CN > κ-CN. ⺠Reaction behaviors of individual caseins upon pancreatic hydrolysis were compared.
Related Topics
Physical Sciences and Engineering
Chemistry
Analytical Chemistry
Authors
Rongxin Su, Miao Liang, Wei Qi, Rui Liu, Suxia Yuan, Zhimin He,