Article ID Journal Published Year Pages File Type
10538886 Food Chemistry 2012 7 Pages PDF
Abstract
► We use BTAHNA as a reagent for the determination of trace Cd(II) by SPS method. ► Calibration is linear over the range 0.2-3.5 μg L−1. ► The proposed method has been applied for determination of Cd(II) in food samples.
Keywords
Related Topics
Physical Sciences and Engineering Chemistry Analytical Chemistry
Preview
Utility of solid phase spectrophotometry for the modified determination of trace amounts of cadmium in food samples
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