Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
10538897 | Food Chemistry | 2012 | 9 Pages |
Abstract
⺠We evaluated ICP OES and ICP MS usability for elemental analysis of dietary supplements. ⺠We classified samples using multivariate statistical methods in order to find their similarities. ⺠Results for nearly 30 samples and more than 40 elements are presented.
Keywords
Related Topics
Physical Sciences and Engineering
Chemistry
Analytical Chemistry
Authors
Anna KrejÄová, Iveta LudvÃková, TomáÅ¡ Äernohorský, Miloslav Pouzar,