Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
10538903 | Food Chemistry | 2012 | 6 Pages |
Abstract
⺠Flow injection spectrophotometric method for sensitive determination of aluminium in range of 0.1-1.0 mg Lâ1 was developed. ⺠The method used natural reagent obtained from the extraction of Morinda citrifolia root and without purification. ⺠Reagent from natural origin is environmental friendly and should be classified as a greener reagent. ⺠The developed method was successfully applied for the determination of aluminium in tea. ⺠The method is fast, precise and accurate and there is no interference from the matrices of sample.
Related Topics
Physical Sciences and Engineering
Chemistry
Analytical Chemistry
Authors
Sopa Tontrong, Supada Khonyoung, Jaroon Jakmunee,