Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
10539746 | Food Chemistry | 2012 | 5 Pages |
Abstract
⺠A novel FI-CL sensor based on MIPm as recognition element was established. ⺠The sensor is reusable and has a great improvement in sensitivity and selectivity. ⺠In the sensor, measuring samples online was realised by using a two-way switch (T). ⺠The schematic diagram of the FI-CL sensor and this was the first report.
Related Topics
Physical Sciences and Engineering
Chemistry
Analytical Chemistry
Authors
Huamin Qiu, Chuannan Luo, Min Sun, Fuguang Lu, Lulu Fan, Xiangjun Li,