| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 10539883 | Food Chemistry | 2013 | 37 Pages |
Abstract
This study shows that besides Nannochloropsis other microalgae offer an alternative to current sources for enrichment of hen eggs.
Keywords
Related Topics
Physical Sciences and Engineering
Chemistry
Analytical Chemistry
Authors
Charlotte Lemahieu, Charlotte Bruneel, Romina Termote-Verhalle, Koenraad Muylaert, Johan Buyse, Imogen Foubert,