Article ID Journal Published Year Pages File Type
10540357 Food Chemistry 2013 9 Pages PDF
Abstract
► Toona sinensis leaf extracts exhibits anti-inflammatory potential in vivo. ► NF-κB transgenic mice were subjected to bioluminescence imaging technique. ► Toona sinensis significantly suppressed LPS-induced NF-κB activation in vivo. ► Gallic acid also significantly down-regulated NF-κB activation in vivo.
Related Topics
Physical Sciences and Engineering Chemistry Analytical Chemistry
Authors
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