Article ID Journal Published Year Pages File Type
10540397 Food Chemistry 2013 7 Pages PDF
Abstract
► Simulated sunlight photoirradiation of a beverage with Allura Red dye. ► Formation of unknown degradation products. ► Use of hybrid QQQ/LIT analyzer for non-target screening analysis. ► Interaction among the ingredient of the beverage.
Keywords
Related Topics
Physical Sciences and Engineering Chemistry Analytical Chemistry
Preview
Non-target screening of Allura Red AC photodegradation products in a beverage through ultra high performance liquid chromatography coupled with hybrid triple quadrupole/linear ion trap mass spectrometry
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