| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 10540414 | Food Chemistry | 2013 | 9 Pages |
Abstract
⺠Evaluation of bacterial adhesion in Caco-2 cells by gangliosides and sialic acid. ⺠Study focused on preventing infant diarrhoea episodes by avoiding bacterial adhesion. ⺠Use of gangliosides and sialic acid concentrations found in bioaccesible fraction. ⺠Gg and Sia decrease bacterial adhesion in competition and displacement assays.
Keywords
Related Topics
Physical Sciences and Engineering
Chemistry
Analytical Chemistry
Authors
J. Salcedo, R. Barbera, E. Matencio, A. AlegrÃa, M.J. Lagarda,