Article ID Journal Published Year Pages File Type
10540469 Food Chemistry 2013 6 Pages PDF
Abstract
► Six flavonoids were isolated from R. mucronulatum for. albiflorum. ► All flavonoids exhibited high aldose reductase inhibitory activities. ► The major flavonoids are quercitrin and myricitrin by HPLC analysis.
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Related Topics
Physical Sciences and Engineering Chemistry Analytical Chemistry
Preview
Identification of flavonoids and flavonoid rhamnosides from Rhododendron mucronulatum for. albiflorum and their inhibitory activities against aldose reductase
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