Article ID Journal Published Year Pages File Type
10540586 Food Chemistry 2011 7 Pages PDF
Abstract
► Coumestrol shows the most potent α-glucosidase inhibition of all soy bean leaf extracts. ► Coumestrol starts to accumulate in soybean leaves from 84 days after sowing. ► A new α-glucosidase inhibitor, Glyceollin V was isolated from soybean leaves.
Related Topics
Physical Sciences and Engineering Chemistry Analytical Chemistry
Authors
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