| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 10540606 | Food Chemistry | 2011 | 7 Pages |
Abstract
⺠Studies on antioxidant activity of stem bark extracts of Dalbergia sissoo Roxb. ⺠Antioxidant activity of the extracts was measured by in-vitro chemical analyses. ⺠Au nanoparticle formation based antioxidant activity study of D. sissoo Roxb. ⺠This plant may find potential applications in the cure of ROS induced diseases.
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Authors
Nayan Roy, Rajibul Arif Laskar, Ismail Sk, Deepa Kumari, Tirthankar Ghosh, Naznin Ara Begum,