| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 10540615 | Food Chemistry | 2011 | 5 Pages |
Abstract
⺠Chitosan extracts from Metapenaeus stebbingi shells. ⺠Physicochemical characteristics of extracted chitosan compare to commercial one. ⺠Extracted chitosan has low molecular weight and high deacetylation degree. ⺠Water and fat binding capacities of extracted chitosan are high.
Related Topics
Physical Sciences and Engineering
Chemistry
Analytical Chemistry
Authors
Aygul Kucukgulmez, Mehmet Celik, Yasemen Yanar, Didem Sen, Hurriyet Polat, A. Eslem Kadak,