| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 10540642 | Food Chemistry | 2012 | 6 Pages |
Abstract
⺠Adriamycin (ADR) is an anticancer agent that increases oxidative stress in cells. ⺠We evaluate the protective effect of the long term consumption white tea against ADR. ⺠White tea reversed the oxidative damage caused by ADR, in liver, heart and brain.
Related Topics
Physical Sciences and Engineering
Chemistry
Analytical Chemistry
Authors
Cristóbal Espinosa, José Ángel López-Jiménez, Lorena Cabrera, Elvira Larqué, MarÃa Pilar Almajano, Marino B. Arnao, Salvador Zamora, Francisca Pérez-Llamas,