Article ID Journal Published Year Pages File Type
10540881 Food Chemistry 2012 6 Pages PDF
Abstract
► Different Rhizoma Smilacis Chinae (RSC) extracts were prepared and analysed by HPLC. ► The antioxidant activities of RSC extracts and their constituents were studied. ► The effects of RSC extracts and their constituents on HepG2 cells were studied.
Keywords
Related Topics
Physical Sciences and Engineering Chemistry Analytical Chemistry
Preview
Antioxidant and anti-proliferative activity of Rhizoma Smilacis Chinae extracts and main constituents
Authors
, , , , ,