| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 10540895 | Food Chemistry | 2012 | 8 Pages |
Abstract
⺠MSPD-HPLC-MS/MS method was developed for the determination of 21 mycotoxins in baby food. ⺠Matrix-matched calibration was used for accurate quantification purposes. ⺠Developed method was applied for evaluating mycotoxin occurrence in baby food. ⺠No sample exceeded the maximum levels.
Keywords
Related Topics
Physical Sciences and Engineering
Chemistry
Analytical Chemistry
Authors
Josep Rubert, Carla Soler, Jordi Mañes,