| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 10540978 | Food Chemistry | 2012 | 8 Pages |
Abstract
⺠NIR spectroscopy was attempted to quantify the main compositions in Ganderma. ⺠Two quantification models, PLS and RBF network, were optimised respectively. ⺠Final results confirm the good predictability of the two models.
Keywords
Related Topics
Physical Sciences and Engineering
Chemistry
Analytical Chemistry
Authors
Yi Chen, Mingyong Xie, Hui Zhang, Yuanxing Wang, Shaoping Nie, Chang Li,