| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 10541003 | Food Chemistry | 2012 | 13 Pages |
Abstract
⺠We have made a full review of these compounds since 1993 until today. ⺠The review focuses on the analytical methods used to analyse these compounds. ⺠There is information about the identification, synthesis and routes of biotransformation. ⺠Finally it describes the concentration found of these compounds in different varieties of grapes.
Related Topics
Physical Sciences and Engineering
Chemistry
Analytical Chemistry
Authors
Almudena Peña-Gallego, Purificación Hernández-Orte, Juan Cacho, Vicente Ferreira,