Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
10541407 | Food Chemistry | 2012 | 6 Pages |
Abstract
⺠A method based on the combination of ECL and MISPE is first reported. ⺠Determination of phenolphthalein by ECL is first reported. ⺠LOD is 1 Ã 10â10 g/mL, about 10 times higher than previous ones.
Related Topics
Physical Sciences and Engineering
Chemistry
Analytical Chemistry
Authors
Zhiyong Guo, Tingting Hao, Lili Shi, Panpan Gai, Jing Duan, Sui Wang, Ning Gan,