| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 10541942 | Food Chemistry | 2012 | 6 Pages |
Abstract
⺠TRX h2 inhibited on production of nitrite and superoxide radicals. ⺠TRX h2 caused a dose-dependent inhibition of the oxidation of DHR by peroxynitrite. ⺠TRX h2 suppressed the formation of ONOOâ-mediated tyrosine nitration. ⺠TRX h2 showed a significant ability of inhibiting nitration of BSA. ⺠TRX h2 inhibited LPS-induced nitrite production in macrophage.
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Authors
Guan-Jhong Huang, Jeng-Shyan Deng, Hsien-Jung Chen, Shyh-Shyun Huang, Chieh-Hsi Wu, Jung-Chun Liao, Shu-Jen Chang, Yaw-Huei Lin,