Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
10542540 | Food Chemistry | 2011 | 4 Pages |
Abstract
⺠Detection of Ochratoxin A with HPLC method. ⺠Safety of organic production. ⺠Mycotoxins in dairy products.
Related Topics
Physical Sciences and Engineering
Chemistry
Analytical Chemistry
Authors
D. Pattono, P.F. Gallo, T. Civera,