Article ID Journal Published Year Pages File Type
10542917 Food Chemistry 2012 7 Pages PDF
Abstract
► Endogenous baicalinase-catalysed hydrolysis (EBCH) is a novel preparation method. ► Cavitation could improve the hydrolysis efficiency by producing high energy release. ► A vacuum of −0.07 MPa is the best for maximising the hydrolysis process. ► Low-pressure preparative chromatography (LPPC) is an efficient separation technology. ► High yield and purity of final products was obtained by combined EBCH and LPPC.
Keywords
Related Topics
Physical Sciences and Engineering Chemistry Analytical Chemistry
Preview
An enhanced preparation and purification of the major antioxidants baicalein and wogonin from Scutellariae radix
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