Article ID Journal Published Year Pages File Type
10543252 Food Chemistry 2011 7 Pages PDF
Abstract
► Stearic and oleic acid contents in Allanblackiafloribunda seed fat vary between trees. ► Seed fat profiles in A. floribunda do not vary between sites in wild stands. ► Moderate positive relationships exist between stearic and oleic acid contents. ► Seed fat profiles in A. floribunda do not vary with other fruit characters.
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Related Topics
Physical Sciences and Engineering Chemistry Analytical Chemistry
Preview
Tree-to-tree variation in stearic and oleic acid content in seed fat from Allanblackia floribunda from wild stands: Potential for tree breeding
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