Article ID Journal Published Year Pages File Type
10543354 Food Chemistry 2011 6 Pages PDF
Abstract
► Curcuminoids are detected in Jianghuang, HuangsiYujin and PengEzhu. ► Curcuma longa (Jianghuang) contains highest amounts of curcuminoids. ► C. longa (Jianghuang) from Sichuan Province of China represents best quality.
Keywords
Related Topics
Physical Sciences and Engineering Chemistry Analytical Chemistry
Preview
Qualitative and quantitative analysis of curcuminoids in herbal medicines derived from Curcuma species
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