| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 10552879 | Journal of Food Composition and Analysis | 2012 | 5 Pages |
Abstract
⺠Two species-specific qPCR assays were developed based upon repetitive elements of the porcine and bovine genomes. ⺠The assays allowed sensitive detection of porcine and bovine DNA at levels as low as 1 pg/mL. ⺠Species determination and quantitation were evaluated using binary gelatin blends that contain various amounts of porcine and bovine gelatin. ⺠Species determination and quantitation were further evaluated in gelatin capsules.
Keywords
Related Topics
Physical Sciences and Engineering
Chemistry
Analytical Chemistry
Authors
Hui Cai, Xuelin Gu, Mary S. Scanlan, Dintletse H. Ramatlapeng, Chris R. Lively,