Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
10559956 | Talanta | 2005 | 8 Pages |
Abstract
The cross-sensitivity parameters of both source and modified sensors were estimated and the possibility of their usage in multisensor systems like an “electronic tongue” for analysis of multicomponent solutions of homologous surfactant is shown. Analytical signals were processed by artificial neural networks.
Related Topics
Physical Sciences and Engineering
Chemistry
Analytical Chemistry
Authors
A.I. Kulapin, R.K. Chernova, E.G. Kulapina, N.M. Mikhaleva,