| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 10560092 | Talanta | 2005 | 6 Pages |
Abstract
Bonded glucose could be determined in beer samples using the same assay. The results corresponded very well with the reference procedure.
Related Topics
Physical Sciences and Engineering
Chemistry
Analytical Chemistry
Authors
Emir Turkusic, Josef Kalcher, Emira Kahrovic, Negussie W. Beyene, Helmut Moderegger, Emin Sofic, Sabina Begic, Kurt Kalcher,