| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 10601536 | Carbohydrate Polymers | 2013 | 8 Pages |
Abstract
⺠Eugenol-loaded chitosan nanoparticles were prepared by ionic gelation of an oil-in-water emulsion. ⺠Eugenol-loaded chitosan nanoparticles exhibited a spherical shape with a mean diameter of 80-100 nm. ⺠Encapsulation of eugenol into chitosan particles could reduce eugenol loss during the thermal process. ⺠Thermoplastic flour (TPF) with encapsulated eugenol showed superior antioxidant activity to TPF with naked eugenol.
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Authors
Sarekha Woranuch, Rangrong Yoksan,