| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 10601538 | Carbohydrate Polymers | 2013 | 9 Pages |
Abstract
⺠Starch films were produced by adding spray and vacuum freeze dried starch nanoparticles. ⺠Presence of starch nanoparticles increased film roughness lowered the crystallinity, WVP and Tg. ⺠Presence of freeze dried starch nanoparticles in film increased the film opacity. ⺠Presence of starch nanoparticle enhanced film compactness and resistance against shrinkage. ⺠Presence of starch nanoparticles lowered the Young's modulus and toughness at <100 °C.
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Authors
Ai-min Shi, Li-jun Wang, Dong Li, Benu Adhikari,