| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 10601972 | Carbohydrate Polymers | 2013 | 9 Pages |
Abstract
⺠Fructans of acetic acid bacteria (AAB) were identified as levans. ⺠Some of these levans exhibit extraordinarily high molecular weight. ⺠Levans adopted a more compact structure with increasing molecular weight. ⺠Molecular weight and compactness contribute to their hydrocolloid character.
Related Topics
Physical Sciences and Engineering
Chemistry
Organic Chemistry
Authors
Frank Jakob, Andre Pfaff, Ramon Novoa-Carballal, Heinrich Rübsam, Thomas Becker, Rudi F. Vogel,